Aromatic wine tasting: Wednesday 12th March, 8:30pm, Pfeiffer Room, £10


Viogner, Roussanne, Muscat, Gewurtztraminer are some examples of grape varieties used to make aromatic wine. These aren’t necessarily sweet, but will have inviting floral, spicey, fruity or herbal aromas. Such wines are famously grown in the Alsace or the south of France, but great examples are also increasingly being vinted in the new world. Join us for a night of olfactory stimulation … you can, of course, drink them too!


Buy tickets here, or on the Wine Club webpage.